蜜餞金蠔 (Honey pan-fried Chinese Golden Oysters)

開心買到大大隻的金蠔, 其實蜜餞金蠔做法簡單, 只要慢火煎香便可!
食材 (Ingredients)
金蠔 8隻 (8 Chinese Golden Oysters)
生菜 隨意 (Chinese Lettuce)

調味料 (Seasonings)
蜜糖 少許 (Honey)

步驟 (Steps)
1 將金蠔略冲水, 印乾水份, 備用 

Wash the golden oysters with water, pat dry


2 生菜洗淨及抹亁, 排放在碟面上, 備用 

Wash and dry lettuce, put it on the plate

3 平底鑊放食油及金蠔，用細火煎至兩面金黃，加進蜜糖拌勻上碟，即成蜜餞金蠔 

Heat the non-sticky pan with oil until hot, use low heat to pan fry the oysters until both sides are nicely brown, serve